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Rice

13 one-pot recipes built around rice. Each recipe lists ingredient amounts, timing, and uses a single pan or pot to minimize washing up.

Mexican-inspired

One-Pot Chicken Burrito Bowl — Mexican-inspired recipe, 30 min

One-Pot Chicken Burrito Bowl

Mexican-inspired

One-Pot Chicken and Rice — American recipe, 30 min

One-Pot Chicken and Rice

American Southern

One-Pot Cajun Shrimp and Grits — American Southern recipe, 25 min

One-Pot Cajun Shrimp and Grits

American Southern

One-Pot Thai Peanut Noodles — Thai-inspired recipe, 17 min

One-Pot Thai Peanut Noodles

One Pot Butter Chicken — Indian recipe, 35 min

One Pot Butter Chicken

One Pot Jambalaya — Cajun recipe, 40 min

One Pot Jambalaya

One Pot Teriyaki Chicken Rice — Japanese recipe, 35 min

One Pot Teriyaki Chicken Rice

One Pot Mushroom Risotto — Italian recipe, 35 min

One Pot Mushroom Risotto

One Pot Honey Garlic Chicken and Rice — Asian recipe, 35 min

One Pot Honey Garlic Chicken and Rice

One Pot Coconut Curry Shrimp — Thai recipe, 30 min

One Pot Coconut Curry Shrimp

Chinese-American

One-Pot Keto Beef and Broccoli (Skillet Version) — Chinese-American recipe, 24 min

One-Pot Keto Beef and Broccoli (Skillet Version)

Chinese-American

One-Pot Keto Egg Roll in a Bowl — Asian-American recipe, 25 min

One-Pot Keto Egg Roll in a Bowl

Japanese-Inspired

One-Pot Japanese Curry Rice (Chicken Katsu Style) — Japanese-Inspired recipe, 50 min

One-Pot Japanese Curry Rice (Chicken Katsu Style)

Japanese-Inspired

Cooking tips for rice

Rinse white rice until water runs clear — cleaner flavour and less sticky result.
A 1:2 rice-to-liquid ratio works for most long-grain rice.
Don't lift the lid while steaming; the pressure matters.
Let rice rest 10 minutes off heat before fluffing.
Toast rice in fat for 1 minute before adding liquid — nuttier flavour.

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Keto Pasta Under 20 min Rice & Grains