Sticky teriyaki chicken over fluffy rice, all cooked together. Sweet, savory, and simple.
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Sear chicken thighs skin-side down 4 minutes. Flip, cook 2 more.
Mix soy sauce, honey, vinegar, sesame oil, garlic.
Add rice, water, and sauce to pot. Place chicken on top. Cover, simmer 18 min.
Add broccoli on top, cover 5 more minutes. Slice chicken and serve over rice.
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