Rich, creamy butter chicken with aromatic spices. Everything cooks in one pot for an easy weeknight dinner.
As an Amazon Associate, we earn from qualifying purchases at no extra cost to you.
The workhorse for one-pot cooking. Browns proteins beautifully, holds heat for slow simmers, oven-safe to 260 °C.
Won't scratch enamel coatings. Solid wood handles transfer less heat than metal — won't burn your hand on long cooks.
Pre-shredded cheese has anti-clumping coating that makes sauces grainy. Fresh-grated parmesan integrates into pasta sauces silkily.
Melt butter, cook onion and garlic 3 minutes.
Add chicken, garam masala, turmeric. Cook 5 minutes.
Add tomatoes, cream, rice, and 300ml water. Stir well.
Cover and simmer 20 minutes until rice is cooked.
Heirloom-quality. Even heat distribution, lifetime warranty, oven-to-table presentation. The forever-purchase pot.
Pressure-cook one-pot recipes 70% faster. The 6-quart fits most recipes; the 7-in-1 covers pressure, slow, rice, and steam modes.
The cook's-most-used tool. Cushioned non-slip grip, locking head, dishwasher safe. Once you upgrade you don't go back.
How was this recipe?
